Ambrox
Ambrox structure
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Common Name | Ambrox | ||
|---|---|---|---|---|
| CAS Number | 6790-58-5 | Molecular Weight | 236.393 | |
| Density | 0.9±0.1 g/cm3 | Boiling Point | 273.9±8.0 °C at 760 mmHg | |
| Molecular Formula | C16H28O | Melting Point | 74-76 °C(lit.) | |
| MSDS | Chinese USA | Flash Point | 104.8±15.3 °C | |
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Biotransformation of (-)-ambrox by cell suspension cultures of Actinidia deliciosa.
J. Nat. Prod. 69 , 957-9, (2006) Biotransformation of (-)-ambrox (1) with cell suspension cultures of Actinidia deliciosa (Kiwifruit) yielded the regio- and stereospecific oxygenated products 3-oxoambrox (2), 3beta-hydroxyambrox (3), 1alpha-hydroxyambrox (4), 3beta,6beta-dihydroxyambrox (5),... |
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