| Name | angeloyl gomisin H |
|---|---|
| Synonyms |
UNII:Y16R9MI4T6
Angeloylgomisin H (6S,7S)-7-Hydroxy-2,3,10,11,12-pentamethoxy-6,7-dimethyl-5,6,7,8-tetrahydrodibenzo[a,c][8]annulen-1-yl (2Z)-2-methyl-2-butenoate 2-Butenoic acid, 2-methyl-, (6S,7S)-5,6,7,8-tetrahydro-7-hydroxy-2,3,10,11,12-pentamethoxy-6,7-dimethyldibenzo[a,c]cycloocten-1-yl ester, (2Z)- |
| Description | Angeloylgomisin H, as a major lignin extract of Schisandra rubriflora, has the potential to improve insulin-stimulated glucose uptake by activating PPAR-γ[1]. |
|---|---|
| Related Catalog | |
| Target |
PPAR-γ |
| References |
| Density | 1.1±0.1 g/cm3 |
|---|---|
| Boiling Point | 656.3±55.0 °C at 760 mmHg |
| Molecular Formula | C28H36O8 |
| Molecular Weight | 500.581 |
| Flash Point | 212.3±25.0 °C |
| Exact Mass | 500.241028 |
| PSA | 92.68000 |
| LogP | 4.92 |
| Vapour Pressure | 0.0±2.1 mmHg at 25°C |
| Index of Refraction | 1.539 |
| Storage condition | 2-8℃ |
| Hazard Codes | Xi |
|---|