Farrerol 7-O-β-D-glucopyranoside
Modify Date: 2024-01-14 20:47:32
Farrerol 7-O-β-D-glucopyranoside structure
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Common Name | Farrerol 7-O-β-D-glucopyranoside | ||
|---|---|---|---|---|
| CAS Number | 885044-12-2 | Molecular Weight | 462.447 | |
| Density | 1.5±0.1 g/cm3 | Boiling Point | 803.3±65.0 °C at 760 mmHg | |
| Molecular Formula | C23H26O10 | Melting Point | N/A | |
| MSDS | N/A | Flash Point | 279.0±27.8 °C | |
Use of Farrerol 7-O-β-D-glucopyranosideFarrerol 7-O-β-D-glucopyranoside (Farrerol 7-O-glucoside) is a flavonoid compound isolated from the leaves of Rhododendron dauricum L[1]. |
| Name | Farrerol 7-O-glucoside |
|---|---|
| Synonym | More Synonyms |
| Description | Farrerol 7-O-β-D-glucopyranoside (Farrerol 7-O-glucoside) is a flavonoid compound isolated from the leaves of Rhododendron dauricum L[1]. |
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| Related Catalog | |
| References |
| Density | 1.5±0.1 g/cm3 |
|---|---|
| Boiling Point | 803.3±65.0 °C at 760 mmHg |
| Molecular Formula | C23H26O10 |
| Molecular Weight | 462.447 |
| Flash Point | 279.0±27.8 °C |
| Exact Mass | 462.152588 |
| PSA | 166.14000 |
| LogP | 1.74 |
| Vapour Pressure | 0.0±3.0 mmHg at 25°C |
| Index of Refraction | 1.670 |
| Hazard Codes | Xi |
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| (2S)-5-Hydroxy-2-(4-hydroxyphenyl)-6,8-dimethyl-4-oxo-3,4-dihydro-2H-chromen-7-yl β-D-glucopyranoside |
| 4H-1-Benzopyran-4-one, 7-(β-D-glucopyranosyloxy)-2,3-dihydro-5-hydroxy-2-(4-hydroxyphenyl)-6,8-dimethyl-, (2S)- |