5-甲基-1-己醇结构式
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常用名 | 5-甲基-1-己醇 | 英文名 | 5-Methylhexanol |
|---|---|---|---|---|
| CAS号 | 627-98-5 | 分子量 | 116.20100 | |
| 密度 | 0.823 | 沸点 | 167-168ºC | |
| 分子式 | C7H16O | 熔点 | N/A | |
| MSDS | 美版 | 闪点 | 165 °F | |
| 符号 |
GHS02, GHS07 |
信号词 | Warning |
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Mammalian exocrine secretions. XVIII: Chemical characterization of interdigital secretion of red hartebeest, Alcelaphus buselaphus caama.
J. Chem. Ecol. 29(10) , 2235-52, (2003) Gas chromatography, coupled gas chromatography-mass spectrometry (electron impact mode and chemical ionization with methane as reactant gas), gas chromatography-infrared spectroscopy, and derivatization techniques were used to identity 53 compounds in the int... |
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Changes in the bound aroma profiles of 'Hayward' and 'Hort16A' kiwifruit (Actinidia spp.) during ripening and GC-olfactometry analysis.
Food Chem. 137(1-4) , 45-54, (2013) Bound volatiles are recognised as a potential source of aroma compounds in fruits. In this study, the bound volatiles of Actinidia deliciosa 'Hayward' and A. chinensis 'Hort16A' were studied at three different ripening stages. The bound volatile content tende... |
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Discrimination of truffle fruiting body versus mycelial aromas by stir bar sorptive extraction.
Phytochemistry 68(20) , 2584-98, (2007) Stir bar sorptive extraction (SBSE) was applied in head space mode (HS), coupled with GC/MS, to compare the aroma profile of three truffle species. A total of 119 volatile organic compounds (VOCs) were identified from the fruiting bodies, of which 70 were not... |
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Degradation of pheromone and plant volatile components by a same odorant-degrading enzyme in the cotton leafworm, Spodoptera littoralis.
PLoS ONE 6 , e29147, (2012) Odorant-Degrading Enzymes (ODEs) are supposed to be involved in the signal inactivation step within the olfactory sensilla of insects by quickly removing odorant molecules from the vicinity of the olfactory receptors. Only three ODEs have been both identified... |
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Characterization of an antennal carboxylesterase from the pest moth Spodoptera littoralis degrading a host plant odorant.
PLoS ONE 5 , e15026, (2010) Carboxyl/cholinesterases (CCEs) are highly diversified in insects. These enzymes have a broad range of proposed functions, in neuro/developmental processes, dietary detoxification, insecticide resistance or hormone/pheromone degradation. As few functional dat... |
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Prediction of odours of aliphatic alcohols and carbonylated compounds using fuzzy partition and self organising maps (SOM). Audouze K, et al.
Analusis 28(7) , 625-632, (2000)
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GC-MS evaluation of bioactive compounds and antibacterial activity of the oil fraction from the leaves of Alstonia boonei De Wild. Okwu DE and Ighodaro BU.
Der Pharma Chemica 2(1) , 261-2, (2010)
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