Isoxanthohumol
Isoxanthohumol结构式
|
常用名 | Isoxanthohumol | 英文名 | Isoxanthohumol |
|---|---|---|---|---|
| CAS号 | 521-48-2 | 分子量 | 354.39600 | |
| 密度 | N/A | 沸点 | N/A | |
| 分子式 | C21H22O5 | 熔点 | N/A | |
| MSDS | 中文版 美版 | 闪点 | N/A |
|
A comprehensive characterisation of beer polyphenols by high resolution mass spectrometry (LC-ESI-LTQ-Orbitrap-MS).
Food Chem. 169 , 336-43, (2014) Beer is the second most consumed alcoholic beverage in Europe and shown by the European Prospective Investigation into Cancer and Nutrition cohort study to be the main food contributor to hydroxybenzoic acid intake. About 70-80% of the total polyphenol conten... |
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