Allyl Sulfide
Allyl Sulfide structure
|
Common Name | Allyl Sulfide | ||
|---|---|---|---|---|
| CAS Number | 8000-78-0 | Molecular Weight | 114.209 | |
| Density | 0.9±0.1 g/cm3 | Boiling Point | 141.5±9.0 °C at 760 mmHg | |
| Molecular Formula | W99 | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | 46.1±0.0 °C | |
| Symbol |
GHS02, GHS07 |
Signal Word | Warning | |
|
Effects of organosulfur compounds from garlic oil on the antioxidation system in rat liver and red blood cells.
Food Chem. Toxicol. 39(6) , 563-9, (2001) The modulation of garlic oil (GO) and three allyl compounds, diallyl sulfide (DAS), diallyl disulfide (DADS) and diallyl trisulfide (DATS), on the antioxidation system in rat livers and red blood cells was examined. Rats were orally administered GO (200 mg/kg... |
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