1-Pentanol, 3-methyl
1-Pentanol, 3-methyl structure
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Common Name | 1-Pentanol, 3-methyl | ||
|---|---|---|---|---|
| CAS Number | 589-35-5 | Molecular Weight | 102.17500 | |
| Density | 0.814g/cm3 | Boiling Point | 153ºC at 760mmHg | |
| Molecular Formula | C6H14O | Melting Point | N/A | |
| MSDS | Chinese USA | Flash Point | 58.9ºC | |
| Symbol |
GHS02, GHS07 |
Signal Word | Warning | |
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Solid-phase dynamic extraction for the enrichment of polar volatile organic compounds from water.
J. Chromatogr. A. 1115(1-2) , 208-16, (2006) Headspace solid-phase dynamic extraction coupled to gas chromatography-mass spectrometry (HS-SPDE-GC/MS) was evaluated for the trace determination of polar volatile organic compounds (PVOC) from aqueous matrices. The target compounds included 3 ethers and 12 ... |
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Fragrance material review on 3-methyl-1-pentanol.
Food Chem. Toxicol. 48 Suppl 4 , S93-6, (2010) A toxicologic and dermatologic review of 3-methyl-1-pentanol when used as a fragrance ingredient is presented. 3-Methyl-1-pentanol is a member of the fragrance structural group branched chain saturated alcohols. The common characteristic structural elements o... |
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Effect of vine foliar treatments on the varietal aroma of Monastrell wines.
Food Chem. 163 , 258-66, (2014) The effects of four vine treatments, comprising the application of eugenol and guaiacol (individually or as a mixture) or whiskey lactones on the concentration of glycosidically bound aroma precursors, determined as glycosyl glucose content by HPLC-IR, in Mon... |