bispyrazolone
bispyrazolone structure
|
Common Name | bispyrazolone | ||
|---|---|---|---|---|
| CAS Number | 7477-67-0 | Molecular Weight | 346.383 | |
| Density | 1.3±0.1 g/cm3 | Boiling Point | 585.1±50.0 °C at 760 mmHg | |
| Molecular Formula | C20H18N4O2 | Melting Point | 355 °C | |
| MSDS | Chinese USA | Flash Point | 307.6±30.1 °C | |
| Symbol |
GHS07 |
Signal Word | Warning | |
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An enzymatic assay for the total cyanide content of cassava (Manihot esculenta Crantz).
J. Sci. Food Agric. 29 , 345, (1978)
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An efficient treatment for detoxification process of cassava starch by plant cell wall-degrading enzymes.
J. Biosci. Bioeng. 109 (1) , 9-14, (2010)
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Spectrophotometric Determination of Urea in Urine Samples by using Bispyrazolone Method. Sharma V, et.al.
Proc. Indian Acad. Sci. A 79 (1) , (2013)
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L. Prochazkova
Anal. Chem. 36 , 865, (1964)
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R.D. Cooke, E.M.de la Cruz
J. Sci. Food Agric. 33 , 269, (1982)
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