| Name | H-gamma-Glu-Tyr-OH |
|---|---|
| Synonyms |
g-L-Glutamyl-L-tyrosine
H-GLU(TYR-OH)-OH 2-amino-5-[[1-carboxy-2-(4-hydroxyphenyl)ethyl]amino]-5-oxopentanoic acid H-Glu-Tyr-OH |
| Description | γ-Glu-Tyr, a competitive inhibitor of dipeptidyl peptidase-IV (DPP-IV) (IC50=6.77 mM), is a potentially functional component of the type 2 diabetes diet[1]. |
|---|---|
| Related Catalog | |
| Target |
DPP-4:6.77 mM (IC50) |
| References |
| Density | 1.414g/cm3 |
|---|---|
| Boiling Point | 690.4ºC at 760 mmHg |
| Molecular Formula | C14H18N2O6 |
| Molecular Weight | 310.30 |
| Flash Point | 371.3ºC |
| Exact Mass | 310.11600 |
| PSA | 149.95000 |
| LogP | 0.78740 |
| Index of Refraction | 1.606 |
|
~%
7432-23-7 |
| Literature: Amiard et al. Bulletin de la Societe Chimique de France, 1956 , p. 97,100 |
|
~%
7432-23-7 |
| Literature: Le Quesne; Young Journal of the Chemical Society, 1950 , p. 1954,1958 |
| Precursor 3 | |
|---|---|
| DownStream 2 | |