trans-4-Hydroxycinnamic acid structure
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Common Name | trans-4-Hydroxycinnamic acid | ||
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CAS Number | 501-98-4 | Molecular Weight | 164.158 | |
Density | 1.3±0.1 g/cm3 | Boiling Point | 346.1±17.0 °C at 760 mmHg | |
Molecular Formula | C9H8O3 | Melting Point | 214ºC | |
MSDS | Chinese USA | Flash Point | 177.3±17.4 °C | |
Symbol |
GHS07 |
Signal Word | Warning |
Use of trans-4-Hydroxycinnamic acidp-Coumaric acid is the abundant isomer of cinnamic acid which has antitumor and anti-mutagenic activities. |
Name | p-Coumaric acid |
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Synonym | More Synonyms |
Description | p-Coumaric acid is the abundant isomer of cinnamic acid which has antitumor and anti-mutagenic activities. |
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Related Catalog | |
References |
Density | 1.3±0.1 g/cm3 |
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Boiling Point | 346.1±17.0 °C at 760 mmHg |
Melting Point | 214ºC |
Molecular Formula | C9H8O3 |
Molecular Weight | 164.158 |
Flash Point | 177.3±17.4 °C |
Exact Mass | 164.047348 |
PSA | 57.53000 |
LogP | 1.88 |
Vapour Pressure | 0.0±0.8 mmHg at 25°C |
Index of Refraction | 1.660 |
Water Solubility | soluble |
CHEMICAL IDENTIFICATION
HEALTH HAZARD DATAACUTE TOXICITY DATA
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Symbol |
GHS07 |
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Signal Word | Warning |
Hazard Statements | H315-H319-H335 |
Precautionary Statements | P305 + P351 + P338 |
Personal Protective Equipment | dust mask type N95 (US);Eyeshields;Gloves |
Hazard Codes | Xi:Irritant |
Risk Phrases | R36/37/38 |
Safety Phrases | S26-S37/39 |
RIDADR | NONH for all modes of transport |
WGK Germany | 2 |
RTECS | GD9095000 |
HS Code | 2918290000 |
HS Code | 2918290000 |
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Summary | HS: 2918290000 other carboxylic acids with phenol function but without other oxygen function, their anhydrides, halides, peroxides, peroxyacids and their derivatives Tax rebate rate:9.0% Supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward) VAT:17.0% MFN tariff:6.5% General tariff:30.0% |
Hydroxycinnamic acids used as external acceptors of electrons: an energetic advantage for strictly heterofermentative lactic acid bacteria.
Appl. Environ. Microbiol. 80(24) , 7574-82, (2014) The metabolism of hydroxycinnamic acids by strictly heterofermentative lactic acid bacteria (19 strains) was investigated as a potential alternative energy route. Lactobacillus curvatus PE5 was the mo... |
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Antimicrobial activity of natural products from the flora of Northern Ontario, Canada.
Pharm. Biol. 53(6) , 800-6, (2015) The number of multidrug resistant (MDR) microorganisms is increasing and the antimicrobial resistance expressed by these pathogens is generating a rising global health crisis. In fact, there are only ... |
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Effect of selected Saccharomyces cerevisiae yeast strains and different aging techniques on the polysaccharide and polyphenolic composition and sensorial characteristics of Cabernet Sauvignon red wines.
J. Sci. Food Agric. 95 , 2132-44, (2015) The objective of this work was to study the effect of two Saccharomyces cerevisiae yeast strains with different capabilities of polysaccharide liberation during alcoholic fermentation in addition to s... |
4-Hydroxy cinnamic acid |
(2E)-3-(4-Hydroxyphenyl)acrylic acid |
trans-p-Cumaric Acid |
EINECS 231-000-0 |
3-(4-Hydroxy-phenyl)-acrylic acid |
trans-p-Coumaric Acid |
2-propenoic acid, 3-(4-hydroxyphenyl)- |
E-4-Hydroxycinnamic Acid |
(E)-3-(4-Hydroxyphenyl)acrylic acid |
2-Propenoic acid, 3-(4-hydroxyphenyl)-, (2E)- |
4-Coumaric acid |
trans-4-Hydroxycinnamic Acid |
p-Hydroxycinnamic acid,predominantly trans |
MFCD00004399 |
4-Hydroxycinnamic acid |