百里香油
百里香油结构式
|
常用名 | 百里香油 | 英文名 | Thyme Oil |
|---|---|---|---|---|
| CAS号 | 8007-46-3 | 分子量 | N/A | |
| 密度 | 0.917 g/mL at 25 °C | 沸点 | 195 °C | |
| 分子式 | N/A | 熔点 | N/A | |
| MSDS | 中文版 美版 | 闪点 | 145 °F | |
| 符号 |
GHS02, GHS05 |
信号词 | Danger |
|
Antimicrobial activity of thyme oil co-nanoemulsified with sodium caseinate and lecithin.
Int. J. Food Microbiol. 210 , 1-8, (2015) Emulsions of essential oils are investigated as potential intervention strategies to improve food safety and are preferably prepared from generally-recognized-as-safe emulsifiers. Stable thyme oil nanoemulsions can be prepared using combinations of sodium cas... |
|
|
Mosciano, G.
Perfum. Flavor. 3rd ed., 21 , 54, (1996)
|
期刊文献综述：
更多...