2-叔丁基-4-羟基茴香醚结构式
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常用名 | 2-叔丁基-4-羟基茴香醚 | 英文名 | TBMP |
|---|---|---|---|---|
| CAS号 | 88-32-4 | 分子量 | 180.24 | |
| 密度 | 1.009 g/cm3 | 沸点 | 293.3ºC at 760 mmHg | |
| 分子式 | C11H16O2 | 熔点 | 64℃ | |
| MSDS | N/A | 闪点 | 136ºC | |
| 符号 |
GHS07 |
信号词 | Warning |
2-叔丁基-4-羟基茴香醚用途3-tert-Butyl-4-methoxyphenol 是 alkyl/ethe 类 PROTAC linker,具有杀虫活性。3-tert-Butyl-4-methoxyphenol 还诱导 A/HeJ 小鼠的肝和前胃组织中谷胱甘肽 (GSH) S-转移酶和环氧化物水解酶的活性增加,调节致癌物代谢系统。 |
| 中文名 | 2-叔丁基-4-羟基茴香醚 |
|---|---|
| 英文名 | 2-tert-butyl-4-hydroxyanisole |
| 英文别名 | 更多 |
| 描述 | 3-tert-Butyl-4-methoxyphenol 是 alkyl/ethe 类 PROTAC linker,具有杀虫活性。3-tert-Butyl-4-methoxyphenol 还诱导 A/HeJ 小鼠的肝和前胃组织中谷胱甘肽 (GSH) S-转移酶和环氧化物水解酶的活性增加,调节致癌物代谢系统。 |
|---|---|
| 相关类别 | |
| 参考文献 |
[2]. Insecticide for vermin of order coleoptera. Japan, JP55136202 A 1980-10-23. |
| 密度 | 1.009 g/cm3 |
|---|---|
| 沸点 | 293.3ºC at 760 mmHg |
| 熔点 | 64℃ |
| 分子式 | C11H16O2 |
| 分子量 | 180.24 |
| 闪点 | 136ºC |
| 精确质量 | 180.11500 |
| PSA | 29.46000 |
| LogP | 2.69830 |
| 外观性状 | 固体 |
| 折射率 | 1.507 |
| 储存条件 | 库房通风低温干燥 |
|
~67%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：Synthesis, , # 8 p. 638 - 640 |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：Journal of Medicinal Chemistry, , vol. 22, # 5 p. 569 - 571 |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：WO2007/15260 A2, ; Page/Page column 7-9 ; |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：Journal of Medicinal Chemistry, , vol. 22, # 5 p. 569 - 571 |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：Journal of Medicinal Chemistry, , vol. 22, # 5 p. 569 - 571 |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：US2616931 , ; |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：US2792427 , ; |
|
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2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：Fette und Seifen, , vol. 57, p. 656,658 |
|
~%
2-叔丁基-4-羟基茴香醚 88-32-4 |
| 文献：US2792427 , ; US2676191 , ; |
| 海关编码 | 2909500000 |
|---|---|
| 中文概述 | 2909500000. 醚酚、醚醇酚及其卤化、磺化、硝化或亚硝化衍生物. 增值税率:17.0%. 退税率:9.0%. 监管条件:无. 最惠国关税:5.5%. 普通关税:30.0% |
| 申报要素 | 品名, 成分含量, 用途 |
| Summary | 2909500000 ether-phenols, ether-alcohol-phenols and their halogenated, sulphonated, nitrated or nitrosated derivatives VAT:17.0% Tax rebate rate:9.0% Supervision conditions:none MFN tariff:5.5% General tariff:30.0% |
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Modulation by dietary factors of BHA-induced alterations in cell kinetics of gastro-intestinal tract tissues in rats.
Food Chem. Toxicol. 29(2) , 79-85, (1991) To determine the effects of dietary ethanol or fibre on 2(3)-tert-butyl-4-hydroxyanisole (BHA)-induced alterations in cell kinetics in gastro-intestinal tract tissues, groups of six male Wistar rats w... |
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Antioxidant properties of melatonin: a pulse radiolysis study.
Free Radic. Biol. Med. 26(5-6) , 557-65, (1999) Various one-electron oxidants such as OH*, tert-BuO*, CCl3OO*, Br2*- and N3*, generated pulse radiolytically in aqueous solutions at pH 7, were scavenged by melatonin to form two main absorption bands... |
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Chemoprevention of cancer: phenolic antioxidants (BHT, BHA).
Int. J. Biochem. 20(7) , 639-51, (1988) 1. The synthetic phenolic antioxidants (e.g. BHT, BHA) added to human and animal food are able to lengthen the life of organisms and lower the incidence of cancer caused by chemical compounds. 2. On t... |
| 2-TERT-BUTYL-4-HYDROXYANISOLE |
| 4-Methoxy-3-te |
| 2-BHA |
| 3-tert-Bha |
| 2-TERT-BUTYLHYDROXYANISOLE |
| 3-tert-butyl-4-methoxy-pheno |
| 2-T-BUTYL-4-HYDROXYANISOLE |
| 3-TERT-BUTYL-4-METHOXYPHENOL |
| 4-Methoxy-3 |
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